Ibteda / Appetizer


Tandoor platter

The best way to savour our kebabs. A variety of prawns, lamb, fish and chicken kebabs

IDR 293K

Masala papadam

Spicy indian crackers, flavored with black pepper and topped with onion and tomatoes

IDR 35K

Papri chaat

Round savory chips wrapped in tangy tamarind and yoghurt sauce

IDR 54K

Chicken kathi roll

Roll of flaky pastry kathi stuffed with chicken and spiced potatoes

IDR 85K

Lamb kathi roll

Roll of flaky pastry kathi stuffed with lamb and spiced potatoes

IDR 96K

Papadam (3 pieces)

IDR 20K

Vegetarian


Tandoori platter (vegetarian)

A combination of cottage cheese, capsicum, cauliflower and seet potato kebab

IDR 164K

Hara kebab

Deep fried spinach, cottage cheese and potato patties, spiced with aromatic herbs

IDR 86K (S) 93K(L)

Vegetable samosa

The ever popular pyramids, made with spiced potatoes stuffed in flaky pastry and deep fried

IDR 66K

Onion Bhaj

Tasty sliced onions mixed in gram flour batter, deep fried and served with green chutney

IDR 59K(S) 69K(S)

Chicken


Kozhi’65

Speciality from the south of india, spicy chicken flavored with curry leaves and mustard seeds

IDR 88K

Kaafir murgh

Crispy fried slices of chicken with hint of fresh kaafir (lemon)leaf

IDR 114K

Lamb


Keema samosa

The ever popular pyramids made with spiced minced lamb stuffed in flaky pastry and deep fried

IDR 88K

Gosht shammi kebab

The traditional kebabs made of minced mutton cooked with the bengal gram and deep fried

IDR 108K(S) 116(L)

Raitas / shorbas | Salads / soups


Kucumber raita

A variety of salads make this raita tasty as well as nutritional

IDR 35K

Tomato soup

Cream of tomato soup

IDR 38K

Mulligatawny soup

A traditional soup of lentis tempered with curry leaves and fresh coconut

IDR 46K

Risayat - & -tandoor / Kebabs from tandoor


Panner tikka(Vegetarian)

Pieces of cottage cheese marinated in india spices, yoghurt mix, grilled in tandoor

IDR 112K(S) 120K(L)

Murgh pasanda kebab (Chicken)

Chicken marinated with rich almond paste and cheese, finished with a sprinkle of saffron

IDR 101K

Murgh malai tikka

Creamy kebabs of chicken blended with cream cheese and lemon juice, roasted in the clay oven

IDR 114K(S) 123(L)

Murgh tikka

Kebab of chicken blended with garam masala and yoghur, roasted in clay oven

IDR 114K(S) 123(L)

Seekh kebab (Lamb)

Tender rolls of succulent minced lamb, skewerd and grilled over charcoal fire

IDR 106K

Tandoori jheenga(Seafood)

Tiger prawns marinated in mustard powder and spices, cooked on charcoal

IDR 295K

Machili tikka

Fish marinated in a combination of yoghurt and spices, char grilled

IDR 105K

Subzazar & chaman


Karhai paneer

Cottage cheese, green peppers and red onions`with roasted whole black pepper and coriander seeds, blended with tomato gravy

IDR 104K

Paneer makni

Cottage cheese cubes served in velvety tomato gravy, enriched with honey

IDR 104K

Palak paneer

Spinach & homemade cottage cheese cooked with a hint of garlic

IDR 104K(S) 112(L)

Mutter paneer

Cottage cheese cooked with green peas in masala, a delicate dish of the Mughals

IDR 114K

Paneer butter masala

Pieces of cottage cheese sauteed and simmered in rich onion and tomato sauce, made with cardamom and butter

IDR 123K(S) 132K(L)

Bhindi do piyaza

Succulent pieces of baby okra cooked in an onion gravy and baby onions

IDR 88K

Bhuna baingan bharta

Fresh eggplant baked on a low flame, mashed and sauteed with onionsand cooked with Indian spices

IDR 88K

Aloo gobhi

Vegetable combination, made of cauliflower and potatoes cooked with ginger curry sauce

IDR 94K(S) 101K(L)

Palak korma

Mild north Indian dish, grated cottage cheese simmered in fresh spinach with onion and garlic

IDR 84K

Kinara kofta

First choice for vegetable lover. Cottage cheese dumpling coated with spinach and cooked in rich tomato gravy

IDR 104K

Mutter masala

Fresh button mushroom and green peas cooked with masala and onion gravy

IDR 101K

Vegetable vindaloo

Seasonal vegetables cooked with freshly ground spices

IDR 101K

Dal kinara

Black lentils, tomatoes, ginger and garlic simmered overnight on slow charcoal fire enriched with cream

IDR 97K

Dal takda

Yellow lentils flavored with garlic and cumin seeds

IDR 83K

Gosht shikaar / Lamb


Sikandari raan

5 Hours braised whole leg of lamb marinated with whole Indian spices, finished in tandoor. (Option for marination without dark rum)

IDR 210K(HALF) 291K(WHOLE)

Rogan josh

A speciality of the house, tender morsels of lamb simmered in curd with Kashmiri herbs and spices

IDR 154K

Sag gosht

Lamb chunks cooked in a mild and aromatic paste of spinach and green coriander

IDR 179K(HALF) 193K(WHOLE)

Gosht shahi korma

Mildly prepared lamb, delicately flavored in cashew nut gravy, simmered in its own juices

IDR 154K

Gosht vindaloo

Spiced pieces of lamb cooked with freshly whole ground spices and potatoes

IDR 154K

Mutton masala

Semi-dry preparation of mutton cooked in masala and onion gravy

IDR 154K

Keema mutter

A speciality of north Indian minced mutton and green peas cooked

IDR 154K

Murgh / Chicken


Tandoori murgh

The ‘King of Kebabs’ - a well known Indian delicacy of barbecued chicken (half / whole chicken)

IDR 114K(HALF) 217K(WHOLE)

Murgh makani (tikka bemisal)

Char-grilled chicken served in velvety tomato gravy enriched with honey

IDR 132K(S) 142K(L)

Murgh kinara

The very famous tandoor chicken sliced and prepared in our chef’s mixture of green pepper onion and herbs

IDR 123K

Murgh lababdar

Boneless pieces of chicken sauteed and simmered in rich onion and tomato sauce with cardamom and butter

IDR 132K(S) 142K(L)

Murgh vindaloo

Spiced selected pieces of chicken cooked with fresh ground spices and potatoes

IDR 123K

Saag murgh

Boneless chicken cooked in an aromatic paste of spinach and garam masala

IDR 123K

Murgh korma

Aromatic and mild chicken curry with almonds

IDR 123K

Murgh tikka masala

Boneless chicken cooked in masala and onion gravy

IDR 123K

Samundari nazraane / Seafood


Prawn vindaloo

Selected pieces of prawns cooked with freshly ground spices and potatoes

IDR 250K

Mach’li makanwala

Tilapia fish tikka cooked with tomato gravy enriched with butter

IDR 123K

Goa fish curry

A coconut and raw mango flavored fish curry

IDR 123K

Prawn masala

Tiger prawn with brown onion and tomato gravy

IDR 244K

Basmati bazaar / Rice dishes


Gosht biryani (Lamb)

Basmati rice simmered with lamb in mace and kewra essence

IDR 140K

Murgh biryani (Chicken)

Spicy chicken cooked along with rice and special spices from Hyderabad

IDR 127K

Vegetable biryani

Basmati rice simmered with fresh vegetables, finished with brown onion

IDR 95K

Lemon rice

Lemon-scented rice tastefully blended with peanuts and curry leaves

IDR 75K

Sida sadha chawal

Fluffy white long grained rice steamed to perfection with a tinge of saffron

IDR 51K

Pulao rice

Pulao rice from coastal India

IDR 88K

Jeera rice

Fluffy basmati rice cooked with a hint of cumin

IDR 69K

Khosha & Gandum / Breads


Assorted bread basket

Choice of 4 different bread items from our selection :
plain, garlic, butter naan, roti, chapati or paratha

IDR 101K

Romalee rote (1 piece)

Thin layer of bread

IDR 34K

Cheese naan

Leavened bread stuffed with cheese, cooked in tandoor

IDR 45K

Plain naan

Leavened refined flour bread made in tandoor in a teardrop shape

IDR 38K

Garlic naan

Leavened refined flour bread, topped with garlic

IDR 38K

Butter naan

Leavenend refined flour bread made in tandoor and glazed with butter

IDR 38K

Chapti (1 piece)

Thin traditional Indian bread baked on a hot plate (Tawa)

IDR 24K

Lacha paratha

A multi-layered bread from tandoor served with clarified butter

IDR 30K

Tandoori roti

Whole wheat bread baked in the clay oven

IDR 27K

Keem kulcha

Leavened bread stuffed with spiced minced lamb

IDR 43K

Roti chany

Multi layered bread cooked on tawa with clarified butter

IDR 34K

Masala kulcha

A multi-layered bread from tandoor served with clarified butter

IDR 36K

Lab & Shirin / Dessert


Kesari kulfi

A rich and creamy homemade indian ice cream,flavored with pistachio, almond and saffron

IDR 48K

Gulab e jaam

Syrup dipped fried dumplings of milk solids

IDR 48K

Gajer ka halwa

An exotic preparation of carrots with milk,garnished with raisins and nuts

IDR 54K

Moong dal halwa

Rich traditional dessert made from moon dal (yellow lentils)finished with dry nuts

IDR 66K

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