Ibteda / Appetizer
Tandoor platter
The best way to savour our kebabs. A variety of prawns, lamb, fish and chicken kebabs
IDR 293K
Masala papadam
Spicy indian crackers, flavored with black pepper and topped with onion and tomatoes
IDR 35K
Papri chaat
Round savory chips wrapped in tangy tamarind and yoghurt sauce
IDR 54K
Chicken kathi roll
Roll of flaky pastry kathi stuffed with chicken and spiced potatoes
IDR 85K
Lamb kathi roll
Roll of flaky pastry kathi stuffed with lamb and spiced potatoes
IDR 96K
Masala Papadam (4 pieces)
IDR 20K
Vegetarian
Tandoori platter (vegetarian)
A combination of cottage cheese, capsicum, cauliflower and seet potato kebab
IDR 164K
Hara kebab
Deep fried spinach, cottage cheese and potato patties, spiced with aromatic herbs
IDR 86K (S) 93K(L)
Vegetable samosa
The ever popular pyramids, made with spiced potatoes stuffed in flaky pastry and deep fried
IDR 66K
Onion Bhaj
Tasty sliced onions mixed in gram flour batter, deep fried and served with green chutney
IDR 59K(S) 69K(S)
Chicken
Kozhi’65
Speciality from the south of india, spicy chicken flavored with curry leaves and mustard seeds
IDR 88K
Kaafir murgh
Crispy fried slices of chicken with hint of fresh kaafir (lemon)leaf
IDR 114K
Lamb
Keema samosa
The ever popular pyramids made with spiced minced lamb stuffed in flaky pastry and deep fried
IDR 88K
Gosht shammi kebab
The traditional kebabs made of minced mutton cooked with the bengal gram and deep fried
IDR 108K(S) 116(L)
Raitas / shorbas | Salads / soups
Kucumber raita
A variety of salads make this raita tasty as well as nutritional
IDR 35K
Tomato soup
Cream of tomato soup
IDR 38K
Mulligatawny soup
A traditional soup of lentis tempered with curry leaves and fresh coconut
IDR 46K
Risayat - & -tandoor / Kebabs from tandoor
Panner tikka(Vegetarian)
Pieces of cottage cheese marinated in india spices, yoghurt mix, grilled in tandoor
IDR 112K(S) 120K(L)
Murgh pasanda kebab (Chicken)
Chicken marinated with rich almond paste and cheese, finished with a sprinkle of saffron
IDR 101K
Murgh malai tikka
Creamy kebabs of chicken blended with cream cheese and lemon juice, roasted in the clay oven
IDR 114K(S) 123(L)
Murgh tikka
Kebab of chicken blended with garam masala and yoghur, roasted in clay oven
IDR 114K(S) 123(L)
Seekh kebab (Lamb)
Tender rolls of succulent minced lamb, skewerd and grilled over charcoal fire
IDR 106K
Tandoori jheenga(Seafood)
Tiger prawns marinated in mustard powder and spices, cooked on charcoal
IDR 295K
Machili tikka
Fish marinated in a combination of yoghurt and spices, char grilled
IDR 105K
Subzazar & chaman
Karhai paneer
Cottage cheese, green peppers and red onions`with roasted whole black pepper and coriander seeds, blended with tomato gravy
IDR 104K
Paneer makni
Cottage cheese cubes served in velvety tomato gravy, enriched with honey
IDR 104K
Palak paneer
Spinach & homemade cottage cheese cooked with a hint of garlic
IDR 104K(S) 112(L)
Mutter paneer
Cottage cheese cooked with green peas in masala, a delicate dish of the Mughals
IDR 114K
Paneer butter masala
Pieces of cottage cheese sauteed and simmered in rich onion and tomato sauce, made with cardamom and butter
IDR 123K(S) 132K(L)
Bhindi do piyaza
Succulent pieces of baby okra cooked in an onion gravy and baby onions
IDR 88K
Bhuna baingan bharta
Fresh eggplant baked on a low flame, mashed and sauteed with onionsand cooked with Indian spices
IDR 88K
Aloo gobhi
Vegetable combination, made of cauliflower and potatoes cooked with ginger curry sauce
IDR 94K(S) 101K(L)
Palak korma
Mild north Indian dish, grated cottage cheese simmered in fresh spinach with onion and garlic
IDR 84K
Kinara kofta
First choice for vegetable lover. Cottage cheese dumpling coated with spinach and cooked in rich tomato gravy
IDR 104K
Mutter masala
Fresh button mushroom and green peas cooked with masala and onion gravy
IDR 101K
Vegetable vindaloo
Seasonal vegetables cooked with freshly ground spices
IDR 101K
Dal kinara
Black lentils, tomatoes, ginger and garlic simmered overnight on slow charcoal fire enriched with cream
IDR 97K
Dal takda
Yellow lentils flavored with garlic and cumin seeds
IDR 83K
Gosht shikaar / Lamb
Sikandari raan
5 Hours braised whole leg of lamb marinated with whole Indian spices, finished in tandoor. (Option for marination without dark rum)
IDR 210K(HALF) 291K(WHOLE)
Rogan josh
A speciality of the house, tender morsels of lamb simmered in curd with Kashmiri herbs and spices
IDR 154K
Sag gosht
Lamb chunks cooked in a mild and aromatic paste of spinach and green coriander
IDR 179K(HALF) 193K(WHOLE)
Gosht shahi korma
Mildly prepared lamb, delicately flavored in cashew nut gravy, simmered in its own juices
IDR 154K
Gosht vindaloo
Spiced pieces of lamb cooked with freshly whole ground spices and potatoes
IDR 154K
Mutton masala
Semi-dry preparation of mutton cooked in masala and onion gravy
IDR 154K
Keema mutter
A speciality of north Indian minced mutton and green peas cooked
IDR 154K
Murgh / Chicken
Tandoori murgh
The ‘King of Kebabs’ - a well known Indian delicacy of barbecued chicken (half / whole chicken)
IDR 114K(HALF) 217K(WHOLE)
Murgh makani (tikka bemisal)
Char-grilled chicken served in velvety tomato gravy enriched with honey
IDR 132K(S) 142K(L)
Murgh kinara
The very famous tandoor chicken sliced and prepared in our chef’s mixture of green pepper onion and herbs
IDR 123K
Murgh lababdar
Boneless pieces of chicken sauteed and simmered in rich onion and tomato sauce with cardamom and butter
IDR 132K(S) 142K(L)
Murgh vindaloo
Spiced selected pieces of chicken cooked with fresh ground spices and potatoes
IDR 123K
Saag murgh
Boneless chicken cooked in an aromatic paste of spinach and garam masala
IDR 123K
Murgh korma
Aromatic and mild chicken curry with almonds
IDR 123K
Murgh tikka masala
Boneless chicken cooked in masala and onion gravy
IDR 123K
Samundari nazraane / Seafood
Prawn vindaloo
Selected pieces of prawns cooked with freshly ground spices and potatoes
IDR 250K
Mach’li makanwala
Tilapia fish tikka cooked with tomato gravy enriched with butter
IDR 123K
Goa fish curry
A coconut and raw mango flavored fish curry
IDR 123K
Prawn masala
Tiger prawn with brown onion and tomato gravy
IDR 244K
Basmati bazaar / Rice dishes
Gosht biryani (Lamb)
Basmati rice simmered with lamb in mace and kewra essence
IDR 140K
Murgh biryani (Chicken)
Spicy chicken cooked along with rice and special spices from Hyderabad
IDR 127K
Vegetable biryani
Basmati rice simmered with fresh vegetables, finished with brown onion
IDR 95K
Lemon rice
Lemon-scented rice tastefully blended with peanuts and curry leaves
IDR 75K
Sida sadha chawal
Fluffy white long grained rice steamed to perfection with a tinge of saffron
IDR 51K
Pulao rice
Pulao rice from coastal India
IDR 88K
Jeera rice
Fluffy basmati rice cooked with a hint of cumin
IDR 69K
Khosha & Gandum / Breads
Assorted bread basket
Choice of 4 different bread items from our selection :
plain, garlic, butter naan, roti, chapati or paratha
IDR 101K
Romalee rote (1 piece)
Thin layer of bread
IDR 34K
Cheese naan
Leavened bread stuffed with cheese, cooked in tandoor
IDR 45K
Plain naan
Leavened refined flour bread made in tandoor in a teardrop shape
IDR 38K
Garlic naan
Leavened refined flour bread, topped with garlic
IDR 38K
Butter naan
Leavenend refined flour bread made in tandoor and glazed with butter
IDR 38K
Chapti (1 piece)
Thin traditional Indian bread baked on a hot plate (Tawa)
IDR 24K
Lacha paratha
A multi-layered bread from tandoor served with clarified butter
IDR 30K
Tandoori roti
Whole wheat bread baked in the clay oven
IDR 27K
Keem kulcha
Leavened bread stuffed with spiced minced lamb
IDR 43K
Roti chany
Multi layered bread cooked on tawa with clarified butter
IDR 34K
Masala kulcha
A multi-layered bread from tandoor served with clarified butter
IDR 36K
Lab & Shirin / Dessert
Kesari kulfi
A rich and creamy homemade indian ice cream,flavored with pistachio, almond and saffron
IDR 48K
Gulab e jaam
Syrup dipped fried dumplings of milk solids
IDR 48K
Gajer ka halwa
An exotic preparation of carrots with milk,garnished with raisins and nuts
IDR 54K
Moong dal halwa
Rich traditional dessert made from moon dal (yellow lentils)finished with dry nuts